tag:blogger.com,1999:blog-4581817401991279642.post6971449995922931106..comments2024-01-26T04:59:05.937-05:00Comments on And Baby Cakes Three: Pumpkin WafflesNicolehttp://www.blogger.com/profile/16560974525638822194noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4581817401991279642.post-38827552186194731262013-10-29T05:18:45.424-04:002013-10-29T05:18:45.424-04:00Here in Italy, if you want to make something using...Here in Italy, if you want to make something using pumpkin puree the only choice you have is to puree it. I tend to forget you can actually buy it in cans. This of course makes any recipe all the more wholesome and packed with vitamins and nutrients, so it certainly is the way to go. But sometimes if is more work than you are willing to do at the time. I usually buy pretty large pumpkins and then store the puree in a container in the fridge to use all week. I love the natural orange hue of those waffles. Your kids are very lucky to have a mother like you!Nuts about foodhttps://www.blogger.com/profile/11081157237653314887noreply@blogger.comtag:blogger.com,1999:blog-4581817401991279642.post-82578171243806420162013-10-28T13:16:35.232-04:002013-10-28T13:16:35.232-04:00Hi Katie, I bet the roasted pumpkin was delicious....Hi Katie, I bet the roasted pumpkin was delicious. I've been steaming it because I don't like to have my oven on too much with the baby always in the kitchen (no oven lock!) I think you need a waffle iron :)Nicolehttps://www.blogger.com/profile/16560974525638822194noreply@blogger.comtag:blogger.com,1999:blog-4581817401991279642.post-53521409000639432632013-10-28T13:15:34.308-04:002013-10-28T13:15:34.308-04:00Thanks, Denise! Yes, get one. My waffle iron is n...Thanks, Denise! Yes, get one. My waffle iron is not an expensive model and it has been a work horse.Nicolehttps://www.blogger.com/profile/16560974525638822194noreply@blogger.comtag:blogger.com,1999:blog-4581817401991279642.post-20302069984805272352013-10-26T07:46:02.346-04:002013-10-26T07:46:02.346-04:00I made pumpkin puree last week from a real pumpkin...I made pumpkin puree last week from a real pumpkin and it was totally easy. I don't know why people act like it is so hard. You can just pop it in the oven and forget about it for an hour. We then had fresh pumpkin pancakes for breakfast - yum. (no waffle iron)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4581817401991279642.post-70902868414331713562013-10-23T11:32:21.697-04:002013-10-23T11:32:21.697-04:00Oh, that first photograph... I need a waffle iron....Oh, that first photograph... I need a waffle iron.Denise | Chez Danissehttps://www.blogger.com/profile/06418226690328176970noreply@blogger.com